Collection: Coffee

Three single origins. Three roast levels. One mission.

Not sure which one's yours?

Cornerstone — Medium Roast
Peanut butter, dark chocolate, cherry. Brazil. Clean and low in acid — the one to reach for every morning.
Best for: anyone new to specialty coffee.
First Fruits — Light Roast
Marzipan, tropical fruit, maple syrup. Colombia. Bright, juicy, and a little sweet.
Best for: anyone who likes their coffee lively.
Exodus — Dark Roast
Bosc pear, brown sugar, bittersweet chocolate. Papua New Guinea. Bold and rounded, with the body to stand up to espresso and cream.
Best for: bold and rich lovers.